Zavoral Villa!

Grandpa Papa and Grandma Nana came to our house in March to watch the boys while we went to Turks & Caicos. Here are some pictures of all the fun they had! We are so grateful they came, and that they kept the boys so well entertained!! Needless to say, the boys were very sad to see them go, as seen here in Tanner's face. We love you Grandpa Papa and Grandma Nana!

Caribbean Waves by SarahLynn Zavoral March 21, 2016 Waves of Turk against the yellow Totally turquoise, a tide so mellow. Waves of the Reef, a brownish pale green Revealing a world of riches that most have never seen. Waves of French, the French Connection Flourishing with teal in the shimmering reflection. Waves of the Wall beyond the blackish blue Demeaning with your depth, I avoid you. Waves by The Boat lapping with white Blubbering with bounty, I can feel your might. Waves of Caicos, so clear and calm Complete with sparkle, you've inspired this psalm. Vengeful Waves by SarahLynn Zavoral March 21, 2016... later Waves of motion rock me up and down like a kid on a see-saw who can't keep her balance. I'm standing still, but the room is swaying. My stomach churns and my head whirls, and I can't keep my eyes from rolling in their sockets! The nausea is torturous because there's no urge to vomit. Please, make this incessant bobbing stop! Enough with feeling like a bobb...

In August we will be married for 10 years!! To celebrate, we used SarahLynn's time off during spring break to enjoy a week in the Caribbean! Many thanks to MomR and DadR for watching the boys at our house while we were gone. We enjoyed the Providenciales Island of Turks and Caicos. We stayed in a condo that was inland, and used a rental car to explore every corner of the island. Here are some pictures of our adventures! We went on a boat tour that included snorkeling, conch harvesting, iguana island, and eating the conch that was caught for us! Conch is the national dish here, and we ate it almost every day. Conch fritters, conch ceviche, conch salad, conch burgers! This shell is one that was caught that day, we ate the conch and then took the shell home with us. It's 10-15 years old, which we thought was fitting for our anniversary. This is Jeremy cleaning out the conch shell. He used the claw from the conch as a tool to scrape off all the coral and moss. Can you see all the i...